Mushroom sauce | PS in foodservice

Ingredients

Water, sunflower oil, vegetables (3% mushroom, porcini), fat powder (BUTTER oil, glucose syrup, MILK protein), modified tapioca starch, MILK protein, salt, natural flavourings (contains MILK), sugar, WHIPPING CREAM, WHEAT flour, apple juice concentrate, lemon juice concentrate (lemon juice concentrate, water, natural lemon flavouring with other natural flavourings), flavourings (contains SOYA), acidity regulator: glucono-delta-lactone, stabiliser: xanthan gum, thickener: guar gum, preservatives: potassium sorbate and sodium benzoate, pepper, acid: citric acid, antioxidant: ascorbic acid. May contain rye.