Handy resealable 2 kg bucket with a basic mix for a vegetable burger based on pulses. This zero meat burger has the look and bite of a beef burger. Perfect for flexitarians, who don't want to eat meat one day and love a meat substitute.

The basic mix is a dry and long-lasting product and contains 50 portions. 2kg = 4.5kg.

This protein-rich base is easy and quick to prepare, both in the pan and in the combi steamer. The vegetable minced meat can be portioned and shaped as you wish; a burger or vegetarian meatballs or sausages, for example. It is also possible to add vegetables, such as drained spinach, or dry herbs for a different taste profile. A tasty addition to the menu as a vegan gourmet burger, as a meat replacement with potatoes and vegetables or as a snack with drinks.

The product is suitable for vegetarian and vegan menus and is rich in protein. This makes it widely applicable for different diets. The basic mix is a dry and long lasting product and easy to dose.

The basic characteristics of Cook & Create are:

- The products are accessible to the rising target group that demands dishes with less meat.

- Easy & quick to prepare. Easy to respond to (unexpected) requests.

- Dry stock product. Therefore no cooling space is needed.

- A delicious base, adaptable to your own signature and desired portion size.

- Wide application, with 1 product several variations are possible.

- By using only what is needed at that moment and processing residual vegetables, it is possible to reduce food waste.

For recipe inspiration visit www.cookandcreate.eu