Ingredients
Rice, sugar, salt, BARLEY malt extract, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12.VITAMINS & MINERALS: Niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12.
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1649 / 389 | 495 / 117 | 6% |
| Total fat | 1.2 g | 0.4 g | 1% |
| saturated fat | 0.4 g | 0.1 g | 1% |
| Carbohydrates | 86 g | 26 g | 10% |
| of which sugars | 7.9 g | 2.4 g | 3% |
| Fibres | 2.9 g | 0.9 g | |
| Proteins | 7 g | 2.1 g | 4% |
| Salt | 1 g | 0.3 g | 5% |
| iron | 8 mg | 2.4 mg | 17% |
| vitamin D | 8.4 mcg | 2.5 mcg | 50% |
| vitamin B1 | 0.9 mg | 0.3 mg | 25% |
| vitamin B2 | 1.2 mg | 0.4 mg | 25% |
| niacin (vitamin B3) | 13 mg | 3.9 mg | 25% |
| vitamin B6 | 1.2 mg | 0.4 mg | 25% |
| folic acid (vit B9) | 166 mcg | 49.8 mcg | 25% |
| vitamin B12 | 2.1 mcg | 0.6 mcg | 25% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Vitamins and Minerals
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (30 g) | |
| niacine (vitamine B3) | 13 mg | 3.9 mg |
| vitamine B6 (pyridoxine) | 1.2 mg | 0.36 mg |
Contact details
Kellogg Consumentendienst/Service Consommateur
Bel gratis/Appelez gruitement: 080039206
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer