Ingredients
Vegetables (onion, tomato, bell pepper, carrot, garlic, potato, leek, cabbage), WHEAT starch, spices (paprika, pepper), salt, CELERY leaves, flavouring (contains flavour enhancer: monosodium glutamate, CELERY).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1298 / 308 |
| Total fat | 2.3 g |
| saturated fat | 0.8 g |
| Carbohydrates | 54.9 g |
| of which sugars | 26.4 g |
| Proteins | 8.2 g |
| Salt | 8.5 g |
Preparation
Dosage
Usage: 100 g per kg.
Contact details
Verstegen Spices & Sauces BV
P.O. Box 11041, 3004 EA Rotterdam, NL
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer