Salted Julienne French fries with a crisp coating, prefried and quick frozen.
Ingredients
Potatoes (89.6%), coating (5%; modified starch, rice flour, dextrin, thickener: xanthan gum), sunflower oil (5%), salt.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 694 / 165 |
| Total fat | 5 g |
| saturated fat | 0.6 g |
| Carbohydrates | 26 g |
| of which sugars | 0.5 g |
| Proteins | 2.5 g |
| Salt | 0.4 g |
Quality marks & features
Preparation
Bakken in oven
Preheat the oven to 200°C. Spread the product in one layer on a baking tray and put the tray in the middle of the oven. Cook the product for 11 minutes.
Frituren
Heat the oil to 175°C. Cook 1/2 basket of frozen product for 2,5 minutes.
Contact details
McCain Foodservice SolutionsCustomer Support:
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The manufacturer of this product is responsible for the accuracy of the data. Disclaimer