Salted French fries skin on with a crisp coating, prefried and quick frozen.
Ingredients
Potatoes (90%), sunflower oil, coating (4,5%) [modified starch, riceflour, dextrin, thickener: xanthan gum], salt.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 643 / 153 |
| Total fat | 5 g |
| saturated fat | 0.6 g |
| Carbohydrates | 23 g |
| of which sugars | 0.5 g |
| Fibres | 3 g |
| Proteins | 2.5 g |
| Salt | 0.4 g |
Quality marks & features
Preparation
Bakken in oven
Preheat the oven to 200°C. Spread the product in one layer on a baking tray and put the tray in the middle of the oven. Cook the product for 10 minutes.
Frituren
Preheat the frying oil to 175 ° C. Cook 1/2 basket of product for 3.15 minutes
Contact details
McCain Foodservice SolutionsCustomer Support:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer