Roomboter kersenflappen gesuikerd, diepvries
Description
Roomboter kersenflappen gesuikerd, diepvries
Roomboter kersenflappen gesuikerd, diepvries
Ingredients
Roomboter korstdeeg (tarwebloem, 21% roomboter (melk), water, zout, kaliumjodide, antiklontermiddel (natriumhexacyanoferraat (II)), kersenvulling (17% kersen, water, suiker, gemodificeerd maïszetmeel, zuurteregelaar (kaliumcitraat), conserveermiddel (kaliumsorbaat), verstevigingsmiddel (calciumchloride), natuurlijk aroma), 7% suiker
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1275 / 305 |
| Total fat | 18 g |
| saturated fat | 12 g |
| Carbohydrates | 33 g |
| of which sugars | 13 g |
| Proteins | 3.6 g |
| Salt | 0.58 g |
Preparation
Bake in oven
Temperatuur / baktijd roterende oven: ± 200ºC ca. 25 - 30 min Temperatuur / baktijd hete lucht oven: ± 190°C ca. 25 - 30 min Schuif openen na 3/4 van de baktijd
Defrost
Ca. 90 minuten bij ± 20°C
Contact details
Beko-Groothandel
www.beko-groothandel.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer