Raspberry Brownie (gluten free)
EAN:4004311190456 CE
4004311090459 HE
Item number:8109045
TM:NL
Raspberry Brownie (gluten free)

Beschreibung
Raspberry Brownie (gluten free)
Chocolate sponge cake base with beetroot, decorated with raspberries (9%) and a mixture of sunflower seeds, hazelnuts, almonds and pumpkin seeds, covered with cake glaze, quick-frozen, pre-cut into 12 portions, gluten free.
Zutaten
Sugar, WHOLE EGG, chocolate (sugar, cocoa mass, cocoa butter, concentrated BUTTER (MILK), fat-reduced cocoa powder, emulsifier SOY lecithins), raspberries, rapeseed oil, beetroot, corn starch, water, pregelatinized rice flour, fat-reduced cocoa, glucose fructose syrup, sunflower seeds, HAZELNUTS, ALMONDS, pumpkin seeds, emulsifiers (E471, E475), natural flavourings, raising agents (E450, E500), modified starch, gelling agent E440, acid (E270), table salt, acidity regulators (E332, E327), thickener (E401)
Allergene














Nutrients
Product | ||
---|---|---|
Per 100 (g) | Per portion (88 g) | |
Energy (kJ/kcal) | 1462 / 350 | 1280 / 306 |
Total fat | 17.7 g | 16 g |
saturated fat | 4.1 g | 3.6 g |
Carbohydrates | 40.9 g | 35.8 g |
of which sugars | 32 g | 28 g |
Proteins | 4.8 g | 4.2 g |
Salt | 0.17 g | 0.15 g |
Zubereitung
Ontdooien
Defrosting recommendation: Remove the frozen cake from packaging. In fridge (6°C–7°C): whole cake approximately 6 hours. At room temperature (21-22°C): whole cake approximately 3 hours.
Kontaktdetails
Wasserweg 39, 64521
Administrative:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss