olive oil and basil sauce
Description
A classic, aromatic pesto based on basil, olive oil, cheese, and pine nuts. An authentic flavouring for hot and cold dishes.|This traditional pesto is prepared with fresh basil, extra virgin olive oil, garlic, cheese, and pine nuts. The ingredients are combined to create a smooth and full-flavoured sauce, ready to use.
This product offers the authentic taste of fresh pesto without the preparation time, ensuring an efficient workflow in the kitchen. The quality and flavour are consistent and reliable.
An essential base for a classic "Pasta Pesto" with spaghetti or linguine. The sauce can also be used cold as a flavouring in a pasta salad, as a dressing, or as a finishing touch for a sandwich or a piece of grilled fish.|
Classic pesto with basil, olive oil, and pine nuts
Authentic, full, and aromatic flavour
Ready to use, hot or cold
Saves time and guarantees consistent quality
Versatile as a pasta sauce or as a flavouring
Ingredients
olive oil (46.0%), basil (33.0%), parsley, cheese (6.0%) (MILK), garlic (4.0%), salt, pine nuts (2.0%) (May contain traces of NUTS)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Microwave
The bag is microwave-safe. Heat at 1800 W for approximately 1 minute or at 650 W for approximately 2 minutes.
Heat
Heat the sauce in a pan while stirring.
Au bain-marie
Heat the sealed bag in hot water for approximately 15 minutes. The sauce can then be kept warm in a bain-marie.
Combisteamer
Heat the sealed bag for approximately 12 minutes in a combi steamer (100°C, 100% steam).
No preparation required
Use cold. Stir well before use.
Contact details
MAQS Food Group
Witzand 7, 1261 BM Blaricum
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer