Textura Malto 1 kg
Description
Malto
Malto is a product based on maltodextrin, a carbohydrate created when starch molecules are split, in this case tapioca. Malto has a low sweetener content and is therefore low in calories. Malto is a bulking agent but can also absorb oil. In the food industry, maltodextrin is used in the preparation of drinks, soup, dairy products and sweets, among others.
Ingredients
100 % Tapioca Maltodextrine.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
La Buena Tierra
info@labuenatierra.be
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer