Chorizo pamplona
Ingredients
Varkensvlees en varkensvet, zout, maltodextrine, paprikapoeder, magere MELKpoeder, dextrose, MELKeiwitten, knoflook, specerijen, stabilisatoren: E450 en E452, antioxidanten: E301 en E392, kleurstof: E120, conserveermiddelen: E250 en E252.
Voor 100 g chorizo is 120 g varkensvlees gebruikt.
Geproduceerd in Spanje.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1934 / 462 |
| Total fat | 42 g |
| saturated fat | 16 g |
| Carbohydrates | 4 g |
| of which sugars | 2.7 g |
| Proteins | 17 g |
| Salt | 3.8 g |
Contact details
Bidfood Nederland
Postbus 440, 6710 BK Ede
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer