"Superior taste award."
CREAM (40% fat), stabilizer: carrageenan.














| Product | |
|---|---|
| Per 100 (ml) | |
| Energy (kJ/kcal) | 1557 / 378 |
| Total fat | 40 g |
| saturated fat | 27 g |
| Carbohydrates | 2.6 g |
| of which sugars | 2.6 g |
| Proteins | 1.9 g |
| Salt | 0.05 g |
Meulestraat 19, B-9520 BAVEGEM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer