Description
MAGGI Bouillon Vlees Pot
Ingredients
Gejodeerd zout, palmolie, aardappelzetmeel, aroma's (bevat TARWE), gehydrolyseerde plantaardige eiwitten (bevat tarwe), zonnebloemolie, 1,7% vleesextract, suiker, groenten (0,5% uien, KNOLSELDERIJ, prei), kruiden en specerijen (peterselie, kurkuma, nootmuskaat, laurier, piment), gekarameliseerde suiker, paprika-extract. Bevat mogelijk EIEREN, MELK, MOSTERD, SOJA.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| After preparation | ||
|---|---|---|
| Per 100 (ml) | Per portion (100 ml) | |
| Energy (kJ/kcal) | 25 / 6 | 17 / 4 |
| Total fat | 0.4 g | 0.2 g |
| saturated fat | 0.2 g | 0.1 g |
| Carbohydrates | 0.5 g | 0.3 g |
| of which sugars | 0.1 g | 0.1 g |
| Fibres | 0 g | 0 g |
| Proteins | 0.2 g | 0.1 g |
| Salt | 0.94 g | 0.63 g |
Preparation
DRINKBOUILLON 1 theelepel per glas heet water (150ml). SOEPEN +- 1,5 eetlepel per liter water. SAUZEN, JUS, PASTA, RIJST EN GROENTE Voeg naar eigen smaak bouillonpoeder toe.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer