LEE KUM KEE Chili Garlic Sauce (368g)

Ingredients

Salted chilli peppers 59% (chilli peppers, salt), water, sugar, rice vinegar, dehydrated garlic 5%, modified corn starch, acid E260

GMO free: Yes

Irradiated: No

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

This specification comes from the database of PS in foodservice.

The manufacturer of this product is responsible for the accuracy of the data. Disclaimer