Red chile pepper 42%, water, carrot, salt, bell pepper, acidityregulator: E260, E330, thickener: E412, E415, rapeseed oil, flavouring,preservative: E202, E211, acid: E300, colour: E160c.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 182 / 44 |
| Total fat | 1.8 g |
| saturated fat | 0.3 g |
| Carbohydrates | 3.6 g |
| of which sugars | 1.7 g |
| Proteins | 1.6 g |
| Salt | 9.5 g |
Kilbystraat 1 / 8263 CJ Kampen (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer