MOUNTAINS Tung Ku Mushroom (100g)
Ingrediënten
Dried Shiitake (white) with stem (Lentinus edodes).
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Bereidingswijze
Koken
Directions: Rinse the mushrooms under streaming water (below 10°C) and soak during 1 hour in a closed bowl with water in the refrigerator. Rinse the mushrooms again and cook, if desirable with other ingredients, at least 10 minutes at 100°C.
Deze specificatie komt uit de database van PS in foodservice.
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