Stokbrood Wit 57cm 420g
Description
Voorgebakken stokbrood
Ingredients
WHEAT flour, water, salt, yeast, gluten (WHEAT), sugar, malt flour (WHEAT), flour treatment agent (E300)
TARWEBLOEM, water, gist, zout, gluten (TARWE), suiker, moutbloem (TARWE), meelverbeteraar (ascorbinezuur).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
Bak in een voorverwarmde oven (190°C) in 14 - 16 minuten goudbruin.
Defrost
Ontdooi het product gedurende 30 minuten op 22°C.
Contact details
Beko-Groothandel
www.beko-groothandel.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
