Aardappel (88%), palmolie (8,2%), rijstmeel, zout, stabilisator: E464.














Préparation: Friteuse á 175°C, plonger par petites quantités pendant 2-3 min. Poêle á température moyenne pendant 4-5 min. Four traditionnel á 230°C pendant 15 min.
Belgium (BE), Maatheide 50, 3920 Lommel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 736 / 176 |
| Total fat | 8.2 g |
| saturated fat | 4.1 g |
| Carbohydrates | 21.2 g |
| of which sugars | 1.1 g |
| Proteins | 2.6 g |
| Salt | 0.85 g |