Gemarineerde stukjes kipfilet geregen op een 18 cm bamboe vlagspies.
Ingredients
Kipfilet 73%, water, voedingszuur (E325, E262), kruiden en specerijen (bevat SELDERIJ), zout, tapiocazetmeel, aroma's, aardappelzetmeel, maltodextrine, gistextract.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (75 g) | RI*/GDA | |
| Energy (kJ/kcal) | 382 / 91 | 287 / 68 | 3% |
| Total fat | 1.4 g | 1.1 g | 2% |
| saturated fat | 0.4 g | 0.3 g | 2% |
| Carbohydrates | 2.6 g | 2 g | 1% |
| of which sugars | 0.2 g | 0.2 g | |
| Fibres | 0.3 g | 0.2 g | |
| Proteins | 17 g | 12.8 g | 26% |
| Salt | 1.62 g | 1.22 g | 20% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Bakken in oven
Diepgevroren: 17 minuten 180 °C. Ontdooid: 10 minuten 180 °C.
Barbecuen
Regelmatig draaien tot dat het vlees bruin gebakken is.
Frituren
Diepgevroren: 6,5 minuten 180 °C. Ontdooid: 4 minuten 180 °C.
Grillen
Diepgevroren: 10 minuten. Ontdooid: 7 minuten.
Contact details
V&S Foodspecialist
Nieuwenhuizenweg 11, 2314 XP Leiden
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer