La Venezia
Complete product specification
La Venezia Yoghurt Amarena Ice cream 5L
Yoghurt Amarena Ice Cream
Zutaten
skimmed MILK, sugar, coconut oil, dextrose, glucose, whey powder (MILK), 1.5% yoghurt paste (glucose syrup, sugar, acid: E330, lactic acid, yoghurt (MILK), flavouring, modified starch, antioxidant: E300), emulsifiers: E471, E477, stabilizers: E412, E466, E407, colour: E162, flavour
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 739 / 176 | 739 / 176 | 9% |
| Total fat | 7.1 g | 7.1 g | 10% |
| saturated fat | 7 g | 7 g | 35% |
| Carbohydrates | 26.1 g | 26.1 g | 10% |
| of which sugars | 24.6 g | 24.6 g | 27% |
| Proteins | 2.1 g | 2.1 g | 4% |
| Salt | 0.04 g | 0.04 g | 1% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Geen bereiding noodzakelijk
Kontaktdetails
La Venezia ijs B.V.
Platinawerf 16, 6641 TL Beuningen
Customer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss