La William; Belgian sauces since 1963
Ingredients
Ingrediënten: water, tomatenconcentraat (26%), suiker, azijn, gemodificeerd zetmeel, zout, stabilisatoren (guarpitmeel, johannesbroodpitmeel, xanthaangom), conserveermiddelen (kaliumsorbaat, natriumbenzoaat)
Geproduceerd in een bedrijf waar ook gerst, tarwe, schaaldieren, eieren, vis, soja, melk, mosterd en selderij verwerkt worden.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (ml) | |
| Energy (kJ/kcal) | 539 / 127 |
| Total fat | 0 g |
| saturated fat | 0 g |
| monounsaturated fat | 0 g |
| polyunsaturated fat | 0 g |
| Carbohydrates | 30 g |
| of which sugars | 27 g |
| Fibres | 1.5 g |
| Proteins | 1.2 g |
| Salt | 2.3 g |
Contact details
La William
Blauwenhoek 41, B1840, Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer