The hare pâté is a coarse game pâté, made with a base of marinated hare meat. A handful of hazelnuts is added by way of a titbit. Here too a matured French wine has been chosen for the marinade.
- 0 % alcohol
Description
The hare pâté is a coarse game pâté, made with a base of marinated hare meat. A handful of hazelnuts is added by way of a titbit. Here too a matured French wine has been chosen for the marinade.
Ingredients
26% pork liver, 22% hare meat, pork fat, 8,8% pork meat, pork connective tissue, ^b+milk^b-, red wine, rice cream (^b+milk^b-, rice flour), ^b+egg^b-, rice flour, food acid: E262, E325; sugar, hazel^b+nut^b-s, nitrite curing salt (salt, preservative: E250), fried onion, spices, pork protein, antioxidant: E300, E330; dextrose, natural flavor. Produced in a factory where barley, mustard, rye, celery, soy, sulphite and wheat are processed. Allergens: see ingredients highlighted. Because this product was manufactured with shot game meat , it may contain traces of metal.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Ready-to-eat
Contact details
De Spiegeleire nv
Industrieterrein 1/9, 3290 DIEST
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer