4 vak schaal met twee maal makreel naturel stukjes, zalmblokjes en palingmootjes
49% Makreel (VIS), 24.7% Zalm (VIS), 24.7% Paling (VIS), zout, Conserveermiddel: E267, rook
Paling (Anguilla anguilla) gekweekt in (zie verpakking). Zalm (Salmo salar) gekweekt in Norwegen. Makreel (Scomber scombrus) gevangen met trawlnetten in het Noordoostelijke deel van de Atlantische Oceaan (FAO 27, Noordelijke Noordzee).
GMO free: Yes
Irradiated: No














Ready-to-eat
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1200 / 289 | 1200 / 289 | 14% |
| Total fat | 23.25 g | 23.3 g | 33% |
| saturated fat | 5.27 g | 5.3 g | 26% |
| monounsaturated fat | 10.5 g | 10.5 g | |
| polyunsaturated fat | 5.95 g | 6 g | |
| trans fat | 0 g | 0 g | |
| cholesterol | 286.5 mg | 286.5 mg | |
| Carbohydrates | 0 g | 0 g | |
| of which sugars | 0 g | 0 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 19.72 g | 19.7 g | 39% |
| Salt | 2 g | 2 g | 33% |
| sodium | 0.8 g | 0.8 g | |
| added sugar | 0 g | 0 g | |
| salt added | 2 g | 2 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).