Moroccan spided tomato sauce
Description
A delicious Moroccan spiced tomato sauce. Can be used as a basis for a stew with meatballs or a vegetarian Shakshuka. With the sauces from Al'fez you can conjure up a dish with a Middle Eastern twist on the table in no time.
Ingredients
Water, tomaat (28%), ui, suiker, geconcentreerde tomatenpuree (5%), koolzaadolie, specerijen (2.5%) (Paprika, specerijen), knoflookpuree, gemodificeerd maïszetmeel, knoflookpoeder, zout, gedroogd korianderblad, zuur (citroenzuur). Allergeneninformatie: Kan ook aardnoten (pinda’s) en noten bevatten. Glutenvrij.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken in oven
Moroccan style dish Boodschappenlijstje: 12 falafels, vlees of vegetarische gehaktballetjes 1 Bak 12 balletjes 5min in 1 el. olie tot ze gaar zijn 5 min. 2 Voeg de saus toe en laat ongeveer 20 min sudderen. 3 Serveer met Al’Fez Couscous en vers gehakte peterselie.
Contact details
AB Foods Polska Sp. z o.o.
ul. Przemysłowa 2, 67-100 Nowa Sól, Polen
Consumer Support:This specification comes from the database of PS in foodservice.
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