
Zonnebloemolie, water, citroensap uit sapconcentraat, azijn, tomatenpuree, EIGEEL*, suiker, ui, specerijen, cayennepeper 0,3%, zout, MOSTERDMEEL, kruiden, kleurstof: caramel, specerijenextracten, verdikkingsmiddel: xanthaangom, guarpitmeel *van eieren van hennen met vrije uitloop














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2237 / 543 |
| Total fat | 56 g |
| saturated fat | 6.5 g |
| Carbohydrates | 6.6 g |
| of which sugars | 5.7 g |
| Proteins | 1.7 g |
| Salt | 1.3 g |
CAMPUS BLAIRON 700, 2300 TURNHOUT
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:08410066134007 CE
08410066133994 HE
TM:BE