In verpakking
In verpakking
In verpakking
In verpakking
Bridor
Complete product specification

MINI PAIN AUX RAISINS 30G

EAN:3419280028388 HE

13419280028385 PALLET

Item number:34854

TM:NL

CO2 emissions:Farm-To-Farm

These simple and affordable viennese pastries are dainty in texture, laminated with fine butter

    Frozen

    Description

    Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioners custard.

    Ingredients

    WHEAT flour, water, raisins 13.2%, fine butter (MILK) 11%, sugar, EGGS, yeast, modified starch, whole MILKpowder, salt, WHEAT gluten, whey powder (MILK), Stabilisers (calcium acetate, tetrasodium diphosphate, disodium phosphate), skimmed MILK powder, carrot extract, turmeric extract, paprika extract, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), natural flavouring.Barn laid EGGS

    GMO free: Yes

    Irradiated: No

    Allergens

    Logo With: gluten containing grain
    gluten containing grain
    Logo Without: crustacean and shellfish
    crustacean and shellfish
    Logo With: egg
    egg
    Logo Without: fish
    fish
    Logo Without: peanuts
    peanuts
    Logo May contain spores: soy
    soy
    Logo With: milk
    milk
    Logo May contain spores: tree nuts
    tree nuts
    Logo Without: celery
    celery
    Logo Without: mustard
    mustard
    Logo May contain spores: sesame
    sesame
    Logo Without: sulphite
    sulphite
    Logo Without: lupine
    lupine
    Logo Without: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)
    Energy (kJ/kcal)1184 / 282
    Total fat9.9 g
    saturated fat6.3 g
    trans fat0 g
    Carbohydrates41 g
    of which sugars17 g
    Fibres2.2 g
    Proteins5.9 g
    Salt0.73 g
    added sugar7.3 g

    Preparation

    Geen bereiding noodzakelijk

    Tray arrangement (600 x 400) 24 items on a tray Defrosting approximately 30-45 min at room temperature. Preheating oven 190°C Baking (in ventilated oven)approximately 14-15 min at 165-170°C, open damper Cooling and rest on tray 15 min at room temperature

    Contact details

    BRIDOR

    ZA Olivet 35530 Servon sur vilaine

    Administrative:

    This specification comes from the database of PS in foodservice.

    The manufacturer of this product is responsible for the accuracy of the data. Disclaimer