Productie JG vd MEY
Complete product specification
Yorkham
EAN:8711367060607 CE
Item number:06060
TM:NL
Gekookt varkensvlees
Ingredients
92% varkensvlees, water, zout, glucosestroop, stabilisator: E407, stabilisator : E451, zuurteregelaar E331, varkenseiwit, antioxidant : E301, conserveermiddel: E250
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 521 / 124 | 156 / 37 | 2% |
| Total fat | 4.5 g | 1.4 g | 2% |
| saturated fat | 1.8 g | 0.5 g | 3% |
| monounsaturated fat | 2 g | 0.6 g | |
| polyunsaturated fat | 0.6 g | 0.2 g | |
| trans fat | 0.1 g | 0 g | |
| Carbohydrates | 1.9 g | 0.6 g | |
| of which sugars | 1.5 g | 0.5 g | 1% |
| Fibres | 0.1 g | 0 g | |
| Proteins | 18.8 g | 5.6 g | 11% |
| Salt | 2.3 g | 0.69 g | 12% |
| sodium | 0.93 g | 0.28 g | |
| added sugar | 1.5 g | 0.5 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
No preparation required
Contact details
JG van der Mey BV
Hoofdstraat 20, 2171 AT, SASSENHEIM
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer