Korean spicy red sauce.
Beschreibung
Dark red sauce inspired by the taste of Korean kimchi.
Zutaten
Water, spirit vinegar, red pepper, sugar, salt, soy sauce (water, soybeans, wheat, salt), garlic, tomato paste, vegetable oil (sunflower oil, garlic oil), onion, modified corn starch, herbs and spices, natural flavouring, caramelised sugar
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 347 / 83 |
| Total fat | 2.5 g |
| saturated fat | 0.3 g |
| Carbohydrates | 13.3 g |
| of which sugars | 7.6 g |
| Proteins | 1.8 g |
| Salt | 5.5 g |
Kontaktdetails
Yama Products B.V.
www.yama.nl
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss