Baguette wit 56cm
Stokbrood wit 56cm
Voorgebakken stokbrood wit , 56 cm, 250g
WHEAT flour, water, iodised salt (salt, potassium iodate), yeast, antioxidant: E300
GMO free: Yes
Irradiated: No














Bake in oven
Aanbevolen ontdooitijd: 15 minuten op kamertemperatuur. Bak het brood in een voorverwarmde oven (180°C) in 14 - 16 minuten goudbruin.
Antwoordnummer 2258, 6710 VB Ede
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1018 / 240 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| Carbohydrates | 49.8 g |
| of which sugars | 0.9 g |
| Fibres | 2.2 g |
| Proteins | 7.1 g |
| Salt | 1.44 g |
EAN:8710803041163 CE
Item number:2104597
TM:NL