Glacio
Vollständige Produktspezifikation
Glacio Santa Claus x16

Zutaten
Skimmed MILK, vegetable fat: coconut; sugar, strawberry puree 9%, glucose syrup, LACTOSE and MILK protein, fat-reduced cocoa powder 1,0%, dextrose, emulsifiers: mono -and diglycerides of fatty acids, lecithins (SOYA); colouring foods from concentrate: carrot, pumpkin, red beetroot juice; flavourings, stabilisers: guar gum, locust bean gum; acidity regulator: citric acid.May contain traces of eggs, peanuts and nuts.
Allergene

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 998 / 239 |
Total fat | 15 g |
saturated fat | 13 g |
Carbohydrates | 24 g |
of which sugars | 21 g |
Fibres | 0.5 g |
Proteins | 2.5 g |
Salt | 0.11 g |
Kontaktdetails
Belgian Icecream Group
Gierlebaan 100, 2460 Tielen (Belgium)
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss