Noodles 83%: WHEAT flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, sunflower oil, antioxidant: E306, emulsifier: E322 (contains SOY), colour: E160a. Seasoning powder 12%: Seasoning (maltodextrin, hydrolyzed vegetable protein (SOY, WHEAT), salt, yeast extract, MUSTARD oil), salt, sugar, spices (maltodextrin, garlic, glucose, black pepper), flavour enhancers: E621, E627, E631, thickener: E412, acid: E330, colour: E150c. Vegetable flakes 5%: Kimchi Chinese cabbage flakes (Chinese cabbage, garlic, red chili pepper), white cabbage, Pak-choi. May contain barley, crustaceans, eggs, fish, peanuts, milk, celery, sesame seeds and molluscs.
Dosering
Direction: Open lid halfway. Add seasoning powder. Pour boiling water up to the inside line. Close lid and wait for 3 minutes. Stir well and serve.
Kilbystraat 1/8263 CJ Kampen (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1833 / 436 |
Total fat | 15 g |
saturated fat | 7.5 g |
Carbohydrates | 67 g |
of which sugars | 4.8 g |
Proteins | 8.2 g |
Salt | 5.9 g |