PART BAKED BAGUETTE - S5538
WHEAT FLOUR, water, yeast, salt, WHEAT GLUTEN, deactivated dry yeast, flour treatment agent: E300.
Possible presence of SESAME SEEDS, MILK and NUTS.
GMO free: Yes
Irradiated: No














Bake in oven
BAKE IN OVEN 10-12 MIN AT 200°C
Avenue Robert Schuman 71, 1400 Nivelles, België
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| After preparation | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1133 / 267 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| Carbohydrates | 54.2 g |
| of which sugars | 0.6 g |
| Fibres | 3.4 g |
| Proteins | 8.9 g |
| Salt | 1.4 g |