A beautiful visual and an airy texture to optimize the filling. Thechoux pastry is dehydrated to ensure better preservation. So the textureis crisp on receipt of products.
WHEAT flour (GLUTEN) (EU), BUTTERfat (MILK) (EU) 26%, free range EGG,water, raising agents: E450 and E500, salt
Geen bereiding noodzakelijk
A product that is tasted hot, after a passage of 8 to 10 minutes in anoven at 170C. To be garnished before or after cooking, depending on thetype of appliance.
3 TOQUES - 32 AV DE MENIN - Z.I. DE LA ROUGE PORTE - 59250 HALLUIN -
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
Product | |
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Per 100 (g) | |
vitamine C (ascorbinezuur) | 0 mg |
Product | |
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Per 100 (g) | |
Energy (kJ/kcal) | 2165 / 520 |
Total fat | 34.8 g |
saturated fat | 20.3 g |
monounsaturated fat | 10.8 g |
polyunsaturated fat | 2.5 g |
Carbohydrates | 33.5 g |
of which sugars | 0.9 g |
Fibres | 1.5 g |
Proteins | 17.5 g |
Salt | 1.6 g |
potassium | 77.1 mg |
calcium | 128 mg |
iron | 118.8 mg |
vitamin A | 273.8 mcg |
vitamin D | 3.2 mcg |
vitamin C | 0 mg |