Witte fondant voor afwerking van gebak
sugar, water, glucose syrup, dextrin, stabiliser (gum arabic (E414), pectin (E440)), preservative (potassium sorbate (E202)),
gelling agent (agar (E406)), acid (citric acid (E330)), flavouring, thickener (xanthan gum (E415))
GMO free: Yes
Irradiated: No
Zone Maalbeek - Industrielaan 25, B-1702 Groot-Bijgaarden
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1311 / 311 |
Total fat | 0.5 g |
saturated fat | 0.1 g |
trans fat | 0 g |
Carbohydrates | 79 g |
of which sugars | 74 g |
Fibres | 0 g |
Proteins | 0.5 g |
vegetable protein | 0.5 g |
animal protein | 0 g |
Salt | 0 g |
added sugar | 74 g |
salt added | 0 g |