Ingredients
54% Zout, 32% specerijen (paprika, koriander, pepers, gember, SELDERIJZAAD, foelie, kurkuma, komijn), rijstebloem, ui, natuurlijk aroma, 0,2% kruiden (majoraan).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken pan
20-25 g per kg.
Contact details
Verstegen Spices & Sauces B.V.
P.O. Box 11041, 3004 EA Rotterdam. The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer