Description
High quality cayenne pepper. Cayenne pepper is slightly spicier than other chili peppers and can add pleasant heat to any dish. Santa Maria Cayenne pepper is made from chili peppers of the variety Capsicum Anuum. This cayenne pepper has a strength of 20,000 scoville.
• Cayenne pepper is best stored dry and dark to preserve aroma
Ingredients
Cayenne pepper.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Contact details
Santa Maria AB
Box 63, SE-431 21 Mölndal, Sweden
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer