Ardo quick-frozen cereal: Pasta Gnocchi - precooked
Ardo quick-frozen cereal: Pasta Gnocchi - precooked
Water, durum WHEAT.














Boil
Pot: Place the frozen pasta in boiling water and bring back to boil. Drain and season to taste (see timetable).
Microwave
Microwave: (850 W) Place the desired quantity of product in a non metallic microwaveable bowl, cover and cook stirring occasionally (see timetable). (350 W) Rapid defrosting is possible by microwave (see timetable).
Defrost
Thaw: Let defrost at first the pasta and then process, or season the deepfrozen pasta with other seasonings and let defrost (see timetable).
Wezestraat 61, 8850 Ardooie, België - Belgique - Belgien - Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 770 / 182 |
| Total fat | 1.6 g |
| saturated fat | 0.3 g |
| Carbohydrates | 33.9 g |
| of which sugars | 0.6 g |
| Fibres | 2 g |
| Proteins | 7 g |
| Salt | 0.04 g |