Ardo quick-frozen vegetables: Wok Verde - Mix of green vegetables for the wok
Description
A unique combination of green vegetables: leaf spinach, broccoli, sugar snap peas, asparagus green, garlic sprouts.
Ingredients
Leaf spinach 30%, broccoli 30%, sugar snap peas 25%, asparagus green 10%, garlic sprouts 5%.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Fry in pan
PREPARATION: Heat until core reaches minimum 80°C. Frying pan: Heat 1-2 tablespoons of vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook over medium heat, stirring frequently.
Microwave
PREPARATION: Heat until core reaches minimum 80°C. Microwave: Put the desired quantity of frozen product in a non-metallic microwaveable bowl, cover and cook, stirring occasionally.
Contact details
Ardo N.V./S.A.
Wezestraat 61 - 8850 Ardooie België - Belgique - Belgien - Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
