Sligro
Complete product specification
Groene pesto spread 150g
Ingredients
70% basilicum in olie (71% basilicum, zonnebloemolie, zout, antioxidant: E300), water, 11% kaaspoeder (gepasteuriseerde MELK, zout, zuursel, stremsel, kleurstof: E160b(ii), conserveermiddel: E251), zonnebloempitten, knoflookpoeder, voedingszuur: E270, verdikkingsmiddel: E466, conserveermiddel: E202
E = door EU goedgekeurde hulpstoffen. E = additifs approuvés par l'UE.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (20 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1012 / 245 | 202 / 49 | 2% |
| Total fat | 23 g | 4.6 g | 7% |
| saturated fat | 4.8 g | 1 g | 5% |
| Carbohydrates | 1.6 g | 0.3 g | |
| of which sugars | 0.2 g | 0 g | |
| Fibres | 1.6 g | 0.3 g | |
| Proteins | 7.1 g | 1.4 g | 3% |
| Salt | 1.9 g | 0.38 g | 6% |
| sodium | 0.76 g | 0.15 g | 2% |
| salt added | 1.9 g | 0.38 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer