Pre-proved deep frozen Danish pastry
SG* HIGH CINNAMON SWIRL
Decoration (sugar beet, water, dried glucose syrup, cocoa powder), Dough: (WHEAT flour (natural flavouring substance), margarine (palm oil, rapeseed oil, water, salt, vitamin (A), natural flavouring), water, EGG yolk, WHEAT gluten, sugar, yeast, dextrose, emulsifier (E472e), salt, organic WHEAT malt flour, flour treatment agent (E300), WHEAT starch, enzyme (alpha-amylase, xylanase), maltodextrins), filling: (margarine (palm oil, rapeseed oil, water, coconut oil, salt, natural flavouring substance, natural flavouring), sugar, water, custard filling (MILK) (sugar, modified potato starch (E1414), whey powder (MILK), skimmed MILKpowder, coconut fat, stabilizer (E339ii, E404, E414, E450(iii)), glucose syrup, maltodextrins, MILK protein, salt, colour (E160aii), natural vanilla flavouring, sunflower oil, natural flavouring), bitter mass (apricot kernels, sugar, water, glucose syrup, corn starch, ALBUMIN, rapeseed oil), cinnamon, sugar syrup, modified potato starch (E1414), cane molasses, salt). May contain traces of: sesame seeds, nuts.
Bakken in oven
After defrosting (/) at roomtemperature, bake at 170-190°C for +/- 21 min
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1796 / 430 |
Total fat | 26 g |
saturated fat | 0 g |
Carbohydrates | 43 g |
of which sugars | 22 g |
Fibres | 1.7 g |
Proteins | 5.3 g |
Salt | 0.3 g |