Ger. Trout fillet map 500 gr
Description
Hot smoked trout fillet. Fresh trout are filleted, salted and smoked afterwards. At room temperature, the smoked trout fillet has a nice bite and a fine mouthfeel. It also has a subtle and refined, sweet taste experience.
Ingrédients
Rainbow TROUT (TRR, Oncorhynchus mykiss) FISH, salt, smoke
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Préparation
Ready-to-eat
Immediately consumer
Détails du contact
Versvishandel Jan van As / Fish trade Jan van As
Centrale Groothandelsmarkt 135 1051 LJ Amsterdam /Central wholesale market 135 1051 LJ Amsterdam
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
