Ingredients
Oat, pea and faba bean based protein flakes: OAT bran, pea protein, faba bean protein.
Chilli-ginger marinade: syrup, water, rapeseed oil, white wine vinegar, mixed spices (ginger, garlic, coriander, kaffir lime, jalapeño, chilli, natural flavourings, iodised salt), tomato purée, iodised salt, chilli flakes.
Contains oat bran 17 %, pea protein 16 % and faba bean protein 16 %.
We use oats that may contain traces of wheat, rye and barley.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1319 / 315 |
| Total fat | 12 g |
| saturated fat | 1 g |
| Carbohydrates | 22 g |
| of which sugars | 12 g |
| Fibres | 5.5 g |
| Proteins | 26 g |
| Salt | 2 g |
| potassium | 560 mg |
| iron | 6 mg |
Contact details
Gold & Green Foods Ltd
Hämeentle 157, FI-00560 Helsinki, Finland. golfandgreenfoods.com
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer