The Country Style Pâté is a coarse pâté, prepared according to the classic Burgundian recipe. Extra chunks of liver and rich mixture of spices give it a full flavor from years gone by. Since is still spreadable, both young and old can enjoy it.
- 0 % alcohol
Description
The Country Style Pâté is a coarse pâté, prepared according to the classic Burgundian recipe.
Extra chunks of liver and rich mixture of spices give it a full flavor from years gone by.
Since is still spreadable, both young and old can enjoy it.
Ingrédients
51% pork liver, pork fat, 9,7% pork meat, pork connective tissue, rice cream (^b+milk^b-, rice flour), ^b+milk^b-, ^b+egg^b-, fried onion, nitrite curing salt (salt, preservative: E250), spices, sugar, pork protein, antioxidant: E300, E330; food acid: E262; dextrose, natural flavor. Produced in a factory where barley, mustard, nut, rye, celery, soy, sulphite and wheat are processed. Allergens: see ingredients highlighted
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (15 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1228 / 294 | 184 / 44 | 2% |
| Total fat | 22 g | 3.4 g | 4.8% |
| saturated fat | 8.3 g | 1.2 g | 6.2% |
| Carbohydrates | 5.6 g | 0.8 g | 0.31% |
| of which sugars | 2.1 g | 0.3 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 17 g | 2.5 g | 5% |
| Salt | 1.8 g | 0.28 g | 11% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Préparation
Kant-en-klaar
Détails du contact
De Spiegeleire nv
Industrieterrein 1/9, 3290 DIEST
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité