Limburgse bloedworst plak 100 gram
Ingrediënten
varkensvlees (50%), varkensbloed (23%), boekweitmeel (GLUTEN, TARWE, ROGGE), water, varkenslever (5%), zout, kruiden, dextrose, glucosesiroop, E575, antioxidant: E300, suiker
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1182 / 284 | 1182 / 284 | 14% |
| Total fat | 20.3 g | 20.3 g | 29% |
| saturated fat | 7.2 g | 7.2 g | 36% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 10.3 g | 10.3 g | 4% |
| of which sugars | 1 g | 1 g | 1% |
| Fibres | 1 g | 1 g | |
| Proteins | 15.1 g | 15.1 g | 30% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 15.1 g | 15.1 g | |
| Salt | 2 g | 2 g | 33% |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer