Falafel op basis van kikkererwten en rode biet
- Vegan
Description
Surprise your guests with a tapas plate with various tapas and mezze. Delicious vegetarian and vegan snacks. This falafel with red beet is also delicious on a salad or in a pita bread with yogurt garlic sauce and lettuce.
All Tapas Club oventapas can be heated in the oven together during the same preparation time. Tapas Club Falafel red beet can also be prepared in the fryer, air fryer or pan.
Ingredients
25% Chickpeas, water, 17% red beet, onion, rape oil, wheat flour, garlic, parsley, salt, apple, harissa (red pepper, garlic, coriander, caraway, salt), agave syrup, preservative (sorbic acid), cumin, paprika powder, laurel, anise, clove, acidity regulator (citric acid)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bakken in oven
Bereiding in oven 10-12 min/180°C Geen waarschuwing bij bereiding
Bakken pan
Bereiden in pan 4-5 min Waarschuwing in pan Tapas afdekken tijdens bereiding
Frituren
Bereiding door te frituren 2-2,5 min / 180°C Geen waarschuwing bij bereiding
Magnetron
Bereiding in magnetron 6 tapas: 1,5 min/900W Waarschuwing bij bereiding tapas afdekken tijdens bereiding
Airfryer
Preparation from frozen in air fryer 6-7 min. 200 °C***.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
