opklopbare crème suisse
• opklopbare crème suisse
• heerlijke smaak
• ideaal voor luchtige vullingen
• koude bereiding
Sugar; Modified potato starch; Fully hydrogenated coconut oil; Skimmed MILK powder; Whole MILK powder; WHEY powder; LACTOSE; Emulsifier: Mono- and diglycerides of fatty acids, Acetic acid esters of mono- and diglycerides of fatty acids; Dried glucose syrup; Maltodextrin; Stabiliser: Sodium phosphates, Diphosphates, Sodium phosphates, Hydroxypropyl methyl cellulose; MILK proteins; Thickener: Sodium alginate; Gelling agent: Calcium sulphate; Colour: Carotenes; Flavouring; Acidity regulator: Sodiumcitrates.














Filip Williotstraat 9, 2600 Berchem, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1851 / 439 |
| Total fat | 11.8 g |
| saturated fat | 11.2 g |
| monounsaturated fat | 0.4 g |
| polyunsaturated fat | 0.1 g |
| Carbohydrates | 77.8 g |
| of which sugars | 57 g |
| polysaccharides | 17 g |
| Fibres | 0.3 g |
| Proteins | 5.4 g |
| Salt | 1.2 g |