toepassing: crèmes
• toepassing: crèmes
• basis voor kant-en-klare gebakcrème
• bevat suikersiroop
• extra hoog opklopvermogen
• ongezouten
Plantaardige vetten: Palm, Geheel geharde palm, Kokos; Suiker; Plantaardige oliën: Raapzaad, Zonnebloem, in wisselende verhoudingen, Palm; Water; MELKeiwit; Emulgator: Mono- en diglyceriden van vetzuren; Zout; Aroma.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2705 / 654 |
| Total fat | 60.5 g |
| saturated fat | 31.8 g |
| monounsaturated fat | 17.6 g |
| polyunsaturated fat | 10.4 g |
| Carbohydrates | 27 g |
| of which sugars | 27 g |
| Fibres | 0 g |
| Proteins | 0.4 g |
| Salt | 0.2 g |
Fruitlaan 24, 4462 EP Goes, Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer