toepassing: cakebeslag
• toepassing: cakebeslag
• unieke samenstelling van 100% plantaardig vet
• staat garant voor smeuïge cakes met lange versheid
Plantaardige oliën: Raapzaad, Palm; Plantaardige vetten: Palm, Geheel geharde raapzaad; Emulgator: Mono- en diglyceriden van vetzuren, Lecithinen; Verdikkingsmiddel: Xanthaangom; Natuurlijk aroma; Stikstof.














Fruitlaan 24, 4462 EP Goes, Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 3684 / 896 |
| Total fat | 99.4 g |
| saturated fat | 23.9 g |
| monounsaturated fat | 53.4 g |
| polyunsaturated fat | 22.3 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Fibres | 0.4 g |
| Proteins | 0 g |
| Salt | 0 g |