toepassing: voor crèmes, wrijf- & roerdegen en beslagen
Description
• toepassing: voor crèmes, wrijf- & roerdegen en beslagen
• beste opklopvermogen in de markt
• laag smeltpunt
• ongezouten
Ingredients
Vegetable fats: Palm, Coconut, Fully hydrogenated palm; Water; Rapeseed oil; Emulsifier: Polyglycerol esters of fatty acids, Lecithins, Mono- and diglycerides of fatty acids; Acidity regulator: Citric acid; Flavouring; Colour: Carotenes.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2969 / 722 |
| Total fat | 80.2 g |
| saturated fat | 44.6 g |
| monounsaturated fat | 26.5 g |
| polyunsaturated fat | 9 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Fibres | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
Contact details
CSM Benelux N.V.
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer