aangename vanillesmaak
Description
• eenvoudige werkwijze
• zachte en open structuur
• lange houdbaarheid
• lichte natuurlijke kleur
• aangename vanillesmaak
• verschillende recepten
• mix ‘n match
Ingredients
Sugar; WHEAT flour (WHEAT flour; Calcium carbonate; Niacin; Iron; Folic acid; Thiamine); Modified starch; Emulsifier: Mono- and diglycerides offatty acids, Sodium stearoyl-2- lactylate, Propane-1,2-diol esters of fatty acids; WHEAT gluten; WHEY product; Raising agent:Diphosphates, Sodium carbonates, Potassium tartrates; Salt; Palm fat; Rapeseed oil; Natural vanilla flavouring.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1732 / 409 |
| Total fat | 5.3 g |
| saturated fat | 2.8 g |
| monounsaturated fat | 1.4 g |
| polyunsaturated fat | 0.8 g |
| Carbohydrates | 84.4 g |
| of which sugars | 46.2 g |
| Fibres | 1.7 g |
| Proteins | 5.2 g |
| Salt | 1.9 g |
Contact details
CSM Ingredients Benelux (NL)
Filip Williotstraat 9, 2600 Berchem, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer